We usually wonder if an old whisky bottle lying with us is actually of virtually any worth. It ought to be satisfying to learn that if the actual bottle of whiskey is actually sealed and also unopened then the spirit is safe. We can state therefore with greatest assurance as there are many instances when bottles of very old whiskies are brought out for sales.
Most of the time it is value of the whisky bottle which we want to know. How much can a classic bottle fetch? Will it be really worth placing it out there for sale? The answer to all of these queries sits largely on https://whisky-yeast.com the type of whiskey and the age that is mentioned on the bottle and also exactly how old the whisky actually is. The age of the whisky is actually the actual barrel age which usually decides the duration for which the whisky had been left to mature inside the barrel.
A good unopened bottle of high quality whisky can fetch considerable amounts. A good example of this will be a bottle of Glenavon whisky from the year 1851 fetched almost USD$29, 000. It can correctly be said that bottles which will attract probably the most interest as well as attention would be the kinds that are from the pre prohibition period and also bottles that are not under production anymore.
It is important to know that once a whisky is bottled following maturing in a barrel it no longer continues to age. Theoretically speaking, there can be very slight number of changes that might be ongoing with the spirit. However these are all dependant on the kind of exposure that a bottle of unopened whisky might be receiving. If, for example, a bottle of whisky is exposed to a lot of light over an extended time period then that bottle of whisky is likely to experience some changes. But since whisky is really a high proof spirit it is much less prone to encounter a lot of change. This is much unlike wine. Wines will age because of its built in chemical nature. Due to the presence of tannin and acids from the grapes, a wine normally tends to mellow over time because of the oxidation process.
The reason why whiskies do not transform a lot despite some level of exposure is because they’ve been distilled at quite high temperature ranges and therefore become almost temperature proof. As long as the temperature ranges remain ambient and also the bottle continues to be unopened the smoothness of the whisky won’t transform. Additionally the ethanol molecule in the whisky is extremely strong as this spirit features a high proof, water is a stable compound and ageable substances in spirits such as whiskies are very few.
Another thing that a vintage whisky bottle might have is often a high collectors’ value. When speaking of whisky, a single malt Scotch will probably rank much higher in the collectors’ value. Pre prohibition containers will certainly fetch an excellent value because they are very rare to locate. Together with aged Scotch whiskies, pre prohibition Bourbons can also be extremely valued. A classic bourbon like Old Taylor Whisky would certainly fetch a very good price.