The moment you opt to buy whisky to top off your home bar, you need to fully understand a few basics as it will reflect on your tastes. As a beginner you will probably not know the difference between lowland scotch and highland scotch and for that reason enable us to show you all you need to be aware of whiskybourbon.com before you spend your hard earned money.
There are mostly four types of Scotch whisky they are grain whisky, malt whisky, blended whisky and blended malt whisky. A whisky is generally known as scotch only if it is aged for a period of three years or more.
The moment you read mixed with malt whisky be aware of that is pure malt. It is a mixture of several single malt whiskies. The moment you hear single malt whisky, understand that this implies that the whisky is manufactured from one pot still distillery. On the other hand, a number times a single malt will come from the same distillery and yet will be a mix of quite a few batches prepared over the years. Single grain whiskies are manufactured from one patent still grain distillery.
One common thing in all malt whiskies is that they are all matured in American oak casks. These casks are not new and have been formerly put into use to store bourbon. It is as a result of this fact that the whisky has the golden color and a little unique flavor. The whisky that is matured in Spanish sherry butts seems to have a fruity color to it.
Traditionally Scotch whisky is created in Scotland as the title suggests but there are six several regions where scotch is made. One these sorts of region is the Islay region. This unique area is on the western side of the island of Scotland. The Speyside region is situated near the river Spey and thus takes it label from there.
Highland scotch is prepared or produced in the largest region of Scotland that can be regarded as mainland Scotland. The lowland whisky comes from the southern part of Scotland. There is an imaginary line that detaches the north and southern region of Scotland. The imaginary line runs from Forth to Loch Lomond.
As is predicted each region has its exclusive and exclusive taste. Such as whisky from the Speyside is medium bodies, sweet and has rich fruity flavor. Whereas the islay is powerful, peaty, and has hints of seaweed and a smoky flavor. The lowland whisky on the flip side is sensitive, and light.
Scotch can be had neat, that is not having mixing any sorts of things or with ice, water or cola. What you add to the scotch provides it a distinct flavor. Nonetheless, if you add Scottish mineral water then you will be able to fully love its serious taste. Several use ice and make a refreshing drink. But whenever you add cola to your scotch then undetectable flavors get masked and you will not be able to really understand it.
If you are an inexperienced then as a thumb rule you should start with the lighter lowland scotch or Speyside whisky. Due to the fact that the lighter whisky is a bit sweet it makes the drink more delightful to the amateur drinker. As you get put into use to the taste of Scotch whisky you can then move on to the high end versions. Regardless of whisky you are drinking make sure that you add a little water to bring out the true flavors that are unique to that brand.
Now that you have a lot of simple information choose ahead and buy whisky at your nearest store.