On the subject of Absinthe

Absinthe is a strong liquor which is commonly between 45 and 75% ABV (alcohol by volume), about twice as strong as other types of alcohol just like whisky and vodka.

Also known as “The Green Fairy” or “La Fee Verte”, Absinthe was the refreshment connected with La Belle Epoque and Bohemian Paris.absinthe-kits It was presented to French soldiers in the 1840s to deal with malaria and they brought the drink home with them. Absinthe bars opened all over Paris and special Absinthe hours or “L’heure verte” took place daily. By the middle of the nineteenth century Pernod, distillers of Absinthe, were producing over 30,000 liters of Absinthe every single day for the French people to purchase!

About Absinthe Historical past

Legend says that Dr Pierre Ordinaire created Absinthe in the Swiss community of Couvet within the 18th century as an elixir or tonic for his patients. The Absinthe recipe gradually got int the hands of Henri-Louis Pernod who first distilled Absinthe in Couvet and then later in Pontarlier, France under the name of Pernod Fils.

Pernod utilized a wine base and various herbs which includes common wormwood (artemisia absinthium), aniseed, fennel, lemon balm, hyssop, angelica, dittany, star anise, nutmeg and juniper.

Famous consumers of the Green Fairy were Van Gogh, Pablo Picasso, Oscar Wilde, Ernest Hemingway, Degas, Gauguin, Verlaine and Baudelaire.

Absinthe became more preferred than wine, In France, and the prohibition trend campaigned to have Absinthe banned since:-

– Thujone, in wormwood, was thought to be akin to THC in cannabis and thought to be psychoactive.
– Absinthe was connected with the loose morals of the artists, writers and courtesans of Montmartre.
– Absinthe was thought to have psychedelic effects, to result in hallucinations, convulsions also to drive people insane.

It was furthermore alleged that an Absinthe drinker murdered his whole family – merely the excuse that the prohibition movement were hoping to find to persuade the authority to ban Absinthe. The buying, selling and use of Absinthe in France was made outlawed in France in 1915 as well as in a number of other countries around this time.

Many studies have established that Absinthe, including vintage Absinthe, only contains small quantities of thujone and is totally safe to drink. Absinthe has actually been legalized in a great many countries since the 1990s and there has been an Absinthe rebirth in lots of countries, like the USA that have only recently allowed a few brands to be on sale.

Concerning Absinthe Essences

To experience Absinthe, either you order bottles of Absinthe online or you could produce your own Absinthe making use of essences from AbsintheKit.com. These essences are used by the Absinthe industry and are also made using traditional herbal ingredients such as wormwood, aniseed and fennel. Simply mix with either Everclear or vodka to produce your very own Absinthe. You can find four different types of essence available.

About Absinthe Arrangement

The right way to make Absinthe would be to follow the ritual:-

– Pour 25-50ml Absinthe to an Absinthe translucent glass.
– Rest a slotted Absinthe spoon on the top of the glass.
– Place a sugar cube on the spoon.
– Drip iced water on the sugar using an Absinthe fountain or pour little by little from your carafe.
– Watch the Absinthe louche.
– Drink your fantastic Absinthe drink.

I pray that you have now learned all about Absinthe, the mysterious drink with a quite interesting past as well as a great taste.